STRAWBERRY + CARDAMOM LASSI
Everyone’s favorite summer fruit, spiced up. Makes 4 glasses 1 pint strawberries 4 tablespoons water or milk 2 cups plain Greek yogurt ½ teaspoon ground cardamom (or finely ground seeds from 6 pods) 4 tablespoons sugar Wash the strawberries, remove the green tops, then quarter the fruit. Put into a blender with the water or milk, yogurt, and cardamom, adding the sugar little by little until it tastes just right to you.
